25kg SACK - Melanoidin Malt - Weyermann (GER)

Weyermann Melanoidin malt adds a deep amber to red-brown color to finished beer. The rich malt flavor has notes of honey and biscuit. Melanoidin malt is best used in dark or red-colored beers such as amber ales, scottish ales, Irish red ales, bocks, and Kellerbier.

Melanoidin Malt - Weyermann (GER) - 25kg

Weyermann Melanoidin is a kilned specialty malt with an intense malt aroma and unique brewing characteristics. It has a high degree of modification of both proteins and starches, excellent friability, low β-glucan values, and high acidity. These attributes help promote flavor stability, add body, and produce a smooth mouthfeel.

Weyermann Melanoidin malt adds a deep amber to red-brown color to finished beer. The rich malt flavor has notes of honey and biscuit. Melanoidin malt is best used in dark or red-colored beers such as amber ales, scottish ales, Irish red ales, bocks, and Kellerbier.

A valued substitute for Honey Malt*

EBC: 40.0 - 60.0
Specialty Malt
Diastatic Power: 0° Lintner

Shipping prices are calculated on the checkout page based on the size, weight, and where it needs to be delivered. You can be confident that you will receive accurate and fair shipping rates specifically tailored to suit your individual purchase. 

Once an order is placed, please note that KegLand is unable to make changes or additions to the order or modify the shipping information. If any changes are required, it is the customer's responsibility to directly contact the shipping provider and arrange for redirection or any necessary adjustments. 

Read More: Shipping Policy