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WLP059 Melbourne Ale Yeast

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100% of 100

A yeast isolated from Australia in the early 1900s, it is a clean fermenting strain well suited for many American and English beer styles. Renowned Australian homebrewer, Peter Symon, researched this strain for his book Bronzed Brews and asked White Labs to acquire it from a yeast bank in London, England. This historic strain was used in Australia because of its ability to ferment well in the Australian climate and Australian cane sugar.

We highly recommend a Dry Ice Pack or two for your yeasts voyage OR for a short stay in our pick up lockers in the warmer months of the year.
Please choose Australia Post Express if you want to reduce the the risk of transit time delay and its affect on your yeast.

$13.95
Availability: Out of stock
SKU
KL14687
or 4 interest-free payments of $3.49
Learn more

WLP059 Melbourne Ale Yeast 

A yeast isolated from Australia in the early 1900s, it is a clean fermenting strain well suited for many American and English beer styles. Renowned Australian homebrewer, Peter Symon, researched this strain for his book Bronzed Brews and asked White Labs to acquire it from a yeast bank in London, England. This historic strain was used in Australia because of its ability to ferment well in the Australian climate and Australian cane sugar.

Attenuation 74% - 78%
Flocculation Medium
Alcohol Tolerance High (8 - 12%)
Optimum Temperature N/A
More Information
BrandWhite Labs
AttenuationMedium 75% - 90%
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