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WLP693 Lactobacillus plantarum

Rating:
60% of 100
Typically found in probiotics, this bacteria has been found to produce high levels of lactic acid. This strain is perfect for sour kettle or sour mash beers.
We highly recommend a Dry Ice Pack or two for your yeasts voyage OR for a short stay in our pick up lockers in the warmer months of the year.
Please choose Australia Post Express if you want to reduce the the risk of transit time delay and its affect on your yeast.

$11.85
Availability: Out of stock
SKU
KL10320
or 4 interest-free payments of $2.96
Learn more
Special Order Only

WLP693 Lactobacillus plantarum

Typically found in probiotics, this bacteria has been found to produce high levels of lactic acid. This strain is perfect for sour kettle or sour mash beers.

Attenuation N/A
Flocculation N/A
Alcohol Tolerance N/A
Optimum Temperature N/A
More Information
Custom Order StatusSpecial Order Only
BrandWhite Labs
AttenuationN/A
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