Artisanale - Tripel

Artisanale Fresh Wort Kit - Tripel

This super versatile Wort Kit can be used to produce a  variety of different Belgian style beers.

A Belgian Blonde can be made by adding 3 litres of water.

A Belgian Strong Ale can be made by not adding any water and fermenting with WLP545 Belgian Strong Ale yeast.

A Dubbel can be made with a steep of 200g of Weyermann Melanoidin malt, 200g of Weyermann Caraaroma and 200g of Weyermann Caramuniuch Type 2 in 2 litres of water at 60 to 70 degrees.

There are a huge range of yeasts you could use with this Wort Kit. If using dried yeast we would recommend using 2 packs of LalBrew Abbaye (Belgian-Style Ale) yeast or Fermentis Safale BE-256 (Abbey) yeast.

If using liquid yeast, please make sure you get your pitching rates right and hence you may need to use multiple liquid yeast packets or make a starter.  

General Specifications

Approximate cube volume: 16.8L Plus 3L of extra water added (optional)
Starting Gravity: 1.080
Bitterness: 30 IBU's using magnum hops.
Grist make up: Best Pilsner (81%), Best Munich (4%) and Dextrose (15%).
Late hops: Hallertauer Mittelfruh
Recommended yeasts: WLP530 Abbey Ale yeast, WLP545 Belgian Strong Ale yeast, Fermentis Safale BE-256 (Abbey) Yeast or LalBrew Abbaye (Belgian-Style Ale) yeast

Shipping prices are calculated on the checkout page based on the size, weight, and where it needs to be delivered. You can be confident that you will receive accurate and fair shipping rates specifically tailored to suit your individual purchase. 

Once an order is placed, please note that KegLand is unable to make changes or additions to the order or modify the shipping information. If any changes are required, it is the customer's responsibility to directly contact the shipping provider and arrange for redirection or any necessary adjustments. 

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