Learn to brew the best possible beer with less work and the most fun! Simple Homebrewing reduces the complicated steps for making beer backed by the fundamentals.

Book - Simple Homebrewing

In Yeast, Chris White and Jamil Zainasheff adeptly cover yeast selection, cultivating and handling of cultures and the art of rinsing/washing yeast cultures.

Book - Yeast: The Practical Guide to Beer Fermentation

Book - Wild Brews: Beer Beyond the Influence of Brewer's Yeast

Explores the world of Lambics, Flanders red and Flanders brown beers as well as the many new American beers produced in the similar style.

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Wild Brews: Beer Beyond the Influence of Brewer's Yeast
Paper Back

When brewers allow organisms other than Saccharomyces yeast to influence the taste of their ales, a new family of flavors enters the beer vocabulary.Wild Brews explores the world of Lambics, Flanders red and brown beers and American brews in a similar style. 

Originally published: 2005
Author: Jeff Sparrow

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